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Cheesy Bruschetta Chicken Cutlets |
QUICK and EASY cheesy bruschetta chicken cutlets! Ready in 15 minutes flat. Chicken cutlets topped with canned tomatoes, garlic, mozzarella and parmesan cheese!
Ingredients :
- 1 (14.5 ounce) can diced tomatoes, drained
- 1 clove garlic, minced or pressed in a garlic press
- 1 tablespoon olive oil
- 1/2 teaspoon Italian seasoning or 1/4 teaspoon each dried basil and oregano
- 1/4 teaspoon ground black pepper
- 1 1/2 pounds chicken breast cutlets (about 4 cutlets)
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 2 tablespoons olive oil
- 3/4 cup (3 ounces) shredded mozzarella cheese
- 1/4 cup (1 ounce) shredded Parmesan cheese
- 1/4 cup chopped fresh parsley
Instructions :
Prep : 5M | Cook : 4M | Ready in : 15M |
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Notes :
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