Colleen's Slow Cooker Jambalaya Best Family Recipes

A delicious Recipes is actually required by everyone, just because a delicious Recipes may be the beginning of your happy family. Thus for you personally housewives, create tasty, delicious and healthy and balanced dishes. Recipes or menu for Colleen's Slow Cooker Jambalaya, you've identified it, listed below are available thousands of delicious menus food, the Colleen's Slow Cooker Jambalaya recipes is among the favorite menus with this blog.

Colleen's Slow Cooker Jambalaya

"This recipe came about from a lot of experimenting over the years. My family and friends like this version the best. Serve over cooked rice."

Ingredients :

1 pound skinless, boneless chicken breast halves - cut into 1 inch cubes
1 pound andouille sausage, sliced
1 (28 ounce) can diced tomatoes with juice
1 large onion, chopped
1 large green bell pepper, chopped
1 cup chopped celery
1 cup chicken broth
2 teaspoons dried oregano
2 teaspoons dried parsley
2 teaspoons Cajun seasoning
1 teaspoon cayenne pepper
1/2 teaspoon dried thyme
1 pound frozen cooked shrimp without tails

Instructions :

Prep : 20M	Cook : 12M	Ready in : 8H20M

In a slow cooker, mix the chicken, sausage, tomatoes with juice, onion, green bell pepper, celery, and broth. Season with oregano, parsley, Cajun seasoning, cayenne pepper, and thyme.
Cover, and cook 7 to 8 hours on Low, or 3 to 4 hours on High. Stir in the shrimp during the last 30 minutes of cook time.

Notes :

Serve over your favorite rice.
Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

If this Colleen's Slow Cooker Jambalaya recipe complements your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!