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Daddy's 'If They'da had This at the Alamo we would'ha WON!' Texas Chili You Have To Try

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Daddy's 'If They'da had This at the Alamo we would'ha WON!' Texas Chili

"My Daddy, 'born and bred' in Texas, came up with this recipe and the name for it. It took some convincing, but I got him to allow me to share the recipe. We love it and hope you do to. Enjoy!!"

Ingredients :

  • 3 tablespoons bacon drippings
  • 2 large onions, chopped
  • 8 pounds beef stew meat, or coarse ground chili beef
  • 5 cloves garlic, finely chopped
  • 4 tablespoons ground red chile pepper
  • 4 tablespoons mild chili powder
  • 1 tablespoon ground cumin
  • 1/4 cup sweet Hungarian paprika
  • 1 teaspoon dried Mexican oregano
  • 3 (10 ounce) cans tomato sauce
  • 1 (6 ounce) can tomato paste
  • 3 cups water
  • 2 tablespoons salt
  • 1/4 cup dried parsley (optional)
  • 1 fresh jalapeno peppers
  • 1 cup masa harina flour

Instructions :

Prep : 30M Cook : 20M Ready in : 2H30M
  • Melt the bacon drippings in a large heavy pot over medium heat. Add the onions and cook until they are translucent.
  • Combine the beef with the garlic, ground chile, chili powder and cumin. Add this meat-and-spices to the onions in the pot. Break up any meat that sticks together as you cook, stirring occasionally, about 30 minutes, until meat is evenly browned (very browned, not just gray). Sprinkle in Hungarian paprika and oregano.
  • Pour in the tomato sauce, tomato paste, water, salt, parsley and jalapeno. Bring to a boil, then lower the heat and simmer, uncovered, for 1 hour. NOTE: True Texans DO NOT add beans to their chili, but my husband loves them, so this is the point where you can add as many cans of drained and rinsed pinto beans as you wish (I add 2 cans, but shhhhhh don't tell my Daddy!!!).
  • During cooking you may squeeze the jalapeno as it softens against the sides of the pot to release more heat if desired.
  • Mix in the masa harina, and cook while stirring for 30 minutes longer, or until desired consistency is achieved. Taste and adjust seasonings.

Notes :

  • Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

If this Daddy's 'If They'da had This at the Alamo we would'ha WON!' Texas Chili recipe suits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!

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