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| Chili Garlic Chicken |
If you like some sweet heat, marinate your chicken thighs in this chili garlic sauce. They cook quickly on the grill and are especially good served with white rice.
Ingredients :
- 3 tablespoons olive oil
- 2 tablespoons chili garlic, sauce such as Huy Fong
- 1 tablespoon honey
- 1 tablespoon rice wine vinegar
- 2 cloves garlic minced
- 1 (3-pound) chicken, cut into pieces, or the equivalent in chicken pieces
- Thinly sliced scallions, for garnish
- Sesame seeds, for garnish
Instructions :
| Prep : 5M | Cook : 4M | Ready in : 1H5M |
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Notes :
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